OHIO STATE UNIVERSITY, THE

$37,500

from Department of Agriculture · National Institute of Food and Agriculture

RESEARCHERS IN FOOD AND AGRICULTURAL ECONOMICS INCREASINGLY RELY ON LARGE, COMPLEX DATASETS TO STUDY A RANGE OF TOPICS ACROSS THE FOOD SUPPLY CHAIN. HOWEVER, DATA ACCESS CONSTRAINTS, FRAGMENTED DATA SOURCES, INCONSISTENT DOCUMENTATION, AND LIMITED REPRODUCIBILITY CREATE BARRIERS THAT IMPEDE RIGOROUS, TIMELY, AND POLICY-RELEVANT RESEARCH. THE PROPOSED PRE-CONFERENCE WORKSHOP SEEKS TO ADDRESS THE...
Description as recorded in the federal award record (cut at 400 characters).

Award ID: 20266702346578
Award type: PROJECT GRANT (B)
First obligated: Jul 16, 2026
Period starts: Sep 15, 2026
Place of performance: Franklin County, Ohio 43210
Assistance listing: 10.310 AGRICULTURE AND FOOD RESEARCH INITIATIVE (AFRI)
Amount means: Federal obligation for this grant, as of our last read Oct 13, 2026.

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